long distance mutuals <- used to be in the same fandom together and have both moved on to other fandoms but stay mutuals and wave at each other when passing by (scrolling on dash) and catch up when we can (liking each others posts)
"I kiss her again."
Laudna's words changing midsentence from conjecture to certainty... absolutely wrecked me.
Listen to your elders
So last week I posted abut the importance of downloading your fic. And then three days later AO3 went down for 24 hours. No one was more weirded out by this than I was. But while y’all were acting like the library at Alexandria was on fire I was reading my download fic and editing chapter eight of Buck, Rogers, and the 21st Century. And also thinking about what I could do to be helpful when the crisis was actually over.
So first off, I’m going to repeat that if you’re going to bookmark a fic, you really need to also download the fic and back it up in a safe place. I just do it automatically now and it’s a good habit to get into.
But let’s talk about some other scenarios. Last October I lost power for over a week after hurricane Ian. Apart from not having internet or A/C I did find plenty to do, I collect books so I had plenty to read, but maybe, unlike me, your favorite comfort reads aren’t sitting on a bookshelf. So let’s do something about that, shall we?
In olden times many long years ago around 1995 we printed off a lot of fic. It was mostly SOP to print a fic you planned to reread and stick it in a three ring binder. And that’s totally valid today too, but you can also make a very nice paperback with a minimum amount of skill and materials.
Let’s start with the download; Go to Ao3 and select your fic, we’ll be working with one of mine. This method works best with one shots, long fic tends to need a more complicated approach. Get yourself an HTML download
Open up the HTML download and select all then copy paste into any word processor. Set the page to landscape and two columns, then change the font to something you find easy to read, this is your book, no judgement. This is all you have to do for layout but I like to play a little bit. I move all the meta, summary, notes to the end and pick out a fun font for the title:
No time like the present to do a quick proofread. Congratulations, you’ve just created your first typeset. On to the fun part.
Now you’re going to need some materials: 8.5x11in paper ruler one sheet of 12x12 medium card stock (60-80lb) scissors pencil pen or fine tip marker sheet of wax paper white glue two binder clips 2 heavy books or 1 brick butter knife
You’ll also need a printer, if you’re in the US there is almost a 100% chance your local library has a printer you can use if you don’t have your own. None of these materials are expensive and you can literally use cheap copy paper and Elmers glue.
Print your text block, one page per side. Fold the first page in half so that the blank side is inside and the printed side out:
use the butter knife to crease the edge. Repeat on all the sheets. When you’ve finished, stack them up with the raw edge on the left and the folded edge on the right. I used standard copy paper, because you’re only printing on one side there’s no bleed to worry about. Take the text block and line everything up. Use the binder clips to hold the raw edge in place.
Wrap the text block in the wax paper so that the raw edge and binder clips are facing out. I’m going to use my home built book press but you don’t need one, a brick or a couple of books or anything else heavy will work fine.
Once the text block is anchored down, take off he binder clips and get out the glue.
You can use a brush but you don’t need one, smear some glue on that raw edge.
Go make a margarita, watch The Mandalorian, call your mother. Don’t come back for at least an hour
In an hour smear some more glue on there and shift your brick forward so that the whole book is covered. This keeps the paper from warping. While glue part 2 is drying we’ll do the cover. Get out your 12x12 cardstock
Mark the cardstock off at 8.5 inches and cut it. Measure in 5.5 inches from the left and put in a score line with the butter knife (the back edge not the sharp edge)
Carefully fold the score line, this is your front cover. You have some options for the cover title, you can use a cutting machine like a cricut if you have one, you can print out a title on the computer and use carbon paper to transfer the text to the cardstock. I was in a mood so I just freehanded that beoch. Pencil first then in pen.
Take your text block out from under your brick. Line it up against the score mark and mark the second score on the other side of the spine
Fold the score and glue the textblock into the cover at the spine. Once the glue dries up mark the back cover with the pencil and then trim the back cover to fit with your scissors.
Voila:
I’m going to put this baby on the shelf next to the Silmarillion.
The whole process, not counting drying time, took less than an hour.
If you want to make a book of a longer fic, I recommend Renegade Publishing, they have a ton of resources for fan-binders.
peeling those sour rainbow gummy strips into long thin strings and putting them into cheap energy drink to create something im calling battery acid spaghetti will update once ive finished it
dont do this
I really hope its not too bad bc i actually love both components.
it forms a dry skin at the top made of the sour pellets. not a great start.
tastes really good actually. i also feel like i am about to explode.
do not do this.
Unanimous consensus: Do not do this
Other people: Hold on I’m about to do this
I keep seeing this post going around so, for folks who want to know why not, here's a chemist's hypothesis:
-Human saliva has an average pH of ~6.7 (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3800408/), which is pretty neutral.
-Monster energy has a pH of ~2.7 (https://patientconnect365.com/DentalHealthTopics/Article/Energy_Drinks_and_Your_Teeth_Should_You_Worry), which is quite acidic but not dangerous, except to your tooth enamel if consumed in large quantities.
-Rainbow sour belts contain malic acid (a common food additive as a potent acidifier and sour-flavor agent), citric acid (another common sour flavoring in pretty much everything) as well as ascorbic acid (aka vitamin C, used here mainly as a preservative). (https://candypros.com/products/sour-belts-bulk-rainbow)
-All of these acids when added to water would normally release their protons (H+ ions), thereby making the water solution more acidic. However, a chemical constant of these acids called the acid dissociation constant (pKa for short) indicates the pH of a solution at which acids are most likely to keep or release their protons. The pKa's* of these acids are higher (3.4, 3.1, and 4.2 for malic, citric, and ascorbic acids respectively) than the pH of the solution (2.7), which essentially means that the acids can't release their protons and all that acidic potential is trapped in the solid formulation of the candy.
-There's also some evidence that sugar decreases the solubility of acids in water solutions (https://pubmed.ncbi.nlm.nih.gov/3411471/ only sorbic acid is discussed here but it's relatively structurally similar to the acids in discussion). The undoubtedly high sugar content of both the Monster and the candy therefore may contribute to the accounts of the sour crystals bubbling/floating on top of the solution instead of dissolving.
-Malic acid in particular is notorious for causing mouth irritation when eaten in high quantities.
-Thus, I can imagine that upon consuming the battery acid spaghetti, not only is the mix itself quite potently sweet/sour, but also the solid malic acid coming into direct contact with your mouth quickly becomes painful, and as the solution mixes with your (pH neutral) saliva the trapped acidity of the malic/citric/ascorbic acids is dumped into your mouth and esophagus, creating a sensation that I can only imagine is similar to consuming actual battery acid (pH = 0.8).
(*Each of these acids actually has multiple pKa's corresponding to number of protons they're able to donate, but really only the lowest pKa is useful here since once that one dissociates then all of the other ones are already dissociated too.)
Please excuse me while I go SCREAM IN THE CORNER
is there anyone out there with a nyt cooking subscription
will they send me the chamomile tea cake with strawberry icing recipe
This buttery, chamomile tea-scented loaf is a sweet pop symphony, the Abba of cakes. A pot of flowery, just-brewed chamomile isn’t required for drinking with slices of this tender loaf but is strongly recommended. In life and in food, you always need balance: A sip or two of the grassy, herbal tea between bites of this cake counters the sweetness, as do freeze-dried strawberries, which lend tartness and a naturally pink hue to the lemony glaze. This everyday loaf will keep on the counter for 3 to 4 days; be sure the cut side is always well wrapped.
Ingredients Yield: One 9-inch loaf ½ cup/115 grams unsalted butter 2 tablespoons/6 grams chamomile tea (from 4 to 6 tea bags), crushed fine if coarse 1 cup/240 milliliters whole milk Nonstick cooking spray 1 cup/200 grams granulated sugar ½ teaspoon coarse kosher salt 2 large eggs 1 large lemon 2 teaspoons baking powder 1 teaspoon pure vanilla extract 1½ cups/192 grams all-purpose flour 1 cup/124 grams confectioners’ sugar ½ cup/8 grams freeze-dried strawberries
Preparation Step 1 In a small saucepan, melt the butter over medium heat. Add 1 tablespoon chamomile to a large mixing bowl. Pour the hot melted butter over the chamomile and stir. Set aside to steep and cool completely, about 1 hour. Step 2 Use the same saucepan (without washing it out) to bring the milk to a simmer over medium-high heat, keeping watch so it doesn’t boil over. Remove from the heat, and stir the remaining 1 tablespoon chamomile into the hot milk. Set aside to steep and cool completely, about 1 hour. Step 3 Heat oven to 350 degrees. Grease a 9-by-5-inch loaf pan with the nonstick cooking spray and line with parchment paper so the long sides of the pan have a couple of inches of overhang to make lifting the finished cake out easier. Step 4 Add the sugar and salt to the bowl with the butter, and whisk until smooth and thick, about 1 minute. Add the eggs, 1 at a time, vigorously whisking to combine after each addition. Zest the lemon into the bowl; add the baking powder and vanilla, and whisk until incorporated. Add the flour and stream in the milk mixture while whisking continuously until no streaks of flour remain. Step 5 Transfer the batter to the prepared pan and bake until a skewer or cake tester inserted in the center comes out clean (a few crumbs are OK, but you should see no wet batter), 40 to 45 minutes. Cool in the pan on a rack for 30 minutes. Step 6 While the cake cools, make the icing: Into a medium bowl, squeeze 2 tablespoons juice from the zested lemon, then add the confectioners’ sugar. Place the dehydrated strawberries in a fine-mesh sieve set over the bowl and, using your fingers, crush the brittle berries and press the red-pink powder through the sieve and into the sugar. (The more you do this, the redder your icing will be.) Whisk until smooth. Step 7 If needed, run a knife along the edges of the cake to release it from the pan. Holding the 2 sides of overhanging parchment, lift the cake out and place it on a plate, cake stand or cutting board. Discard the parchment. Pour the icing over the cake, using a spoon to push the icing to the edges of the cake to encourage the icing to drip down the sides dramatically. Cool the cake completely and let the icing set.
We out here torrenting recipes now? Reblog
Gerudo guard: Voe aren't allowed in the town.
Link: Oh uh.. I'm a trans man..
Gerudo guard: okay and?????
Link: Well, I was born a Vai...
Gerudo Guard: but you're a Voe now. You can't go in the town. You pass very well by the way
Link: :]
Gerudo guard: trans rights now fuck off
My mind wandered and I got curious... please reblog if you want to so it can get a bit further <3
this is so nostalgic. tumblr rolls out something terrible. everyone complains. it breaks several people's dashboards. for some reason it only rolls out to a few people at a time with seemingly no warning. the community collectively and immediately searches for a browser extension that undoes the change. i know we've all gotten burnt out on all social media sucking but this is genuinely The tumblr experience. everyone who hasn't gotten it already gets an achievement. welcome to the club
actually, im glad this post got notes
everybody in the notes going "but THIS TIME it's an objectively terrible choice/a bigger deal/a cash grab!!": first time in the clown car huh
Imodna Wicked AU but Elphaba is Imogen and Glinda is Laudna
WICKED IS ABOUT TWO GIRLS WHO'S FATES ARE IMMEDIATELY DECIDED BY SOCIETY BEFORE THEY'RE EVEN ABLE TO SPEAK, FINDING EACH OTHER AND TRULY SEEING EACH OTHER AND BEING SEEN FOR THE FIRST TIME IN THEIR LIVES- AND THE CONSTANT STRUGGLE OF WHETHER THAT LOVE IS ENOUGH TO FIGHT YOUR NATURE AND WHAT THE WORLD HAS ALWAYS TOLD YOU YOU'RE GOING TO BE. IF THAT'S NOT IMODNA I DON'T KNOW WHAT IS.
These idiots are gonna save the world.
You could see Imogen coming to this realisation in real time
into the underground 🌿🔥✨
Suddenly it’s there, a feeling they can share
Both a little scared, neither one prepared
The Princess and the Hare
I love being both a zelink and midlink fan because it's like yeah link and zelda are soulmates, the missing pieces of each other's puzzle, destined to find one another in every story and lifetime no matter how far apart they are in this world. except for that time where he ran off with the hot goth girl instead. but besides that.