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Chocolate Glazed Praline Cheesecake with Candied Hazelnuts | ZoëBakes | eat dessert first
There are certain things that happen in a professional kitchen that strike me as magic. They seem unmanageably gorgeous and too difficult to attempt at home, but usually with a bit of guidance anyone can do it. These hazelnut candies are on the list. They look like delicate jewels, standing impossibly tall and thin. They are the …