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Candied Yuja Peel | ZenKimchi
My quest for fun, tasty alternative uses for 유자 yuja (Asian citron, a.k.a. yuzu in Japanese) and the yuja marmalade commonly used to make the hot drink 유자차 yujacha turns again to a sweet treat from the rind, candied yuja peels. The earliest record of candied fruits goes back to the 14th century, according to …