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Dear Jeon... A Lunar New Year Recipe | ZenKimchi
새해 복 많이 받으세요! Saehae bok manhi badeuseyo! Happy New Year! We’re having a small intimate new year in the ZenKimchi household. Here’s a little party food that uses strange ingredients but surprisingly tastes good together, especially hot and fresh. This is one of many types of jeon 전 (pronounced “john”). Most people are familiar …