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A culinary culture collision: Porchetta, a Hungarian pig and a South Korean Chef - Trip Wellness
It sounds like the opening of a joke – A Hungarian pig, an Italian recipe and a South Korean Chef meet in a bar – but the pig roast at BIGA in San Diego was nothing to laugh at. There were however plenty of grins as Chef/Owner, Tae Dickey demonstrated his take on an Italian classic Porchetta …