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Pico de Gallo with Bowery Cilantro
INGREDIENTS 6 tomatoes, chopped 1 red onion, chopped 3 limes, juiced 1 ½ tsp. salt 1 1.5 ounce container Bowery Cilantro RECIPE PREPARATION In a large bowl combine tomatoes, onion, lime juice, and salt. Roughly chop cilantro and mix into chopped tomato mixture. Serve