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Bok Choy Soup (To Cure A Cold)
INGREDIENTS 1 tablespoon extra virgin olive oil 4 shallots, sliced 4 cloves garlic, sliced ½ lemon, sliced 1 jalapeno, sliced 2 quarts chicken stock ¾ teaspoon salt 1 4.5 oz container Bowery Bok Choy 4 scallions, thinly sliced ½ bunch mint