Michel Richard's Asian Bistro Soup - Taste With The Eyes
Michel Richard’s Asian Bistro Soup with Shrimp Last month another world-class chef joined Escoffier in the Grand Kitchen up in Heaven. Legendary Chef Michel Richard was 68 years old. I was introduced to the Chef’s innovative style of cooking over lunch with my old colleagues at his restaurant Citrus in LA back in the late … Continue reading "Michel Richard’s Asian Bistro Soup"
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