Food & Wine Pairing: Ahi and Pinot Noir - Taste With The Eyes
Pan-Seared Ahi Tuna Lavender-Scented Soy Butter Sauce with Thyme Lentil Pomegranate Arugula Salad paired with Paraiso Pinot Noir Santa Lucia Highlands 2011 for Grocery Outlet’s Spring Wine Sale The culinary confluence of the first days of Spring in my garden, the mind-boggling wine sale at Grocery Outlet, and irresistible fillets of fresh ahi tuna from my favorite fishmonger – all meld … Continue reading "Food & Wine Pairing: Ahi and Pinot Noir"