Two Potato Latke Recipes - You Decide! - Taste With The Eyes
Spiralized Potato Latkes, Sautéed Apples with Wildflower Honey, Sour Cream We eat foods fried in olive oil to commemorate the ancient miracle that occurred in the second century BCE. A jug of olive oil, which held enough oil to last for one day, burned for eight when the Holy Temple in Jerusalem was rededicated. Hanukkah doesn’t … Continue reading "Two Potato Latke Recipes – You Decide!"
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