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A Unique Pasta Made of Black Beans - Gluten-Free, Lower-Carb - Taste With The Eyes
Black Bean Spaghetti with Butternut Squash, Mushrooms, Kale, Cabbage Parmesan and Chives in a Savory Garlic Sauce This spaghetti is made from 92% black beans and 8% water and has 25 grams of protein and 12 grams of fiber in every serving. I discovered it at my local Whole Foods Market in 2013 and have … Continue reading "A Unique Pasta Made of Black Beans – Gluten-Free, Lower-Carb"