Cooking for the Stars: Wolfgang Puck's Kale Salad - Taste With The Eyes
85th Academy Awards Governors Ball Menu Kale, Grilled Artichoke, Radicchio, Pine Nut, Golden Raisin Meyer Lemon Vinaigrette With 19 Oscar menus under his belt, Chef Wolfgang Puck has created another inventive bill of fare for the 85th Academy Awards Governors Ball including old favorites, signature smoked salmon creations, and several fashionable new dishes. This year’s … Continue reading "Cooking for the Stars: Wolfgang Puck’s Kale Salad"