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Pan-Seared Jumbo Sea Scallops in a Korean Seaweed Soup - Taste With The Eyes
Pan-Seared Jumbo Sea Scallops in a Korean Seaweed Soup Traditionally this satisfying soup is savored by Korean mothers who have just given birth as a restorative meal, to replenish vitamins and nutrients. Consequently, it is also enjoyed on one’s birthday, as a way to commemorate that special day. Here, the addition of some gorgeous huge … Continue reading "Pan-Seared Jumbo Sea Scallops in a Korean Seaweed Soup"