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Recipe: Peanut Butter-Banana Muffins | SEASON OF PLENTY
These were really good. I ate the whole dozen of them in four days. Supplies measuring cups and spoons 1 mixing bowl blender muffin tin with 12 2½-inch cups cooling rack Ingredients 1½ cup white whole wheat flour or whole wheat pastry flour ½ cup natural unsweetened peanut butter, chilled ¼ cup vanilla whey protein powder (or use flour) ½ ... Read more