Recipe: Dandelion Wine | SEASON OF PLENTY
Right around the winter solstice is when I open my first bottle from the year’s batch of dandelion wine. A white wine that is bright and floral, dandelion wine is good chilled or heated on the stove with a cinnamon stick. It’s like drinking spring sunshine. Have no dandelion wine to enjoy this winter? Save this recipe and make some in the ... Read more