Sausage and Herb Stuffing
Ingredients 16C 1-inch bread cubes, white or sourdough 8T unsalted butter 2C medium diced yellow onion 1C medium diced celery 2 Granny Smith apples, unpeeled, cored and large diced 2T chopped flat leaf parsley 1T kosher salt 1t ground pepper 1/4 lbs sweet or spicy Italian