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Courgette and Potato Soup with Cashew Cream - My Burnt Orange
I made a lovely courgette and potato soup today because I didn’t know what else to do with the courgettes I had in my fridge. I honestly don’t know why I buy them so often as I seldom get around to cooking them all before they go off, freeze and then defrost at the back of the fridge (getting very watery and squishy) or get just plain stale. Ok, so I guess I have given away how untidy and disorganised my fridge can get; why aren’t the courgettes in the salad crisper section? Ummm 😒. But it is my mess and I always know where to find things (if no one cleans it up hehe) 🙄 . I suppose I buy the courgettes because I am constantly fantasising about that courgette lasagne or zoodles (courgettes are also called zucchini and can be spiralised to make zucchini noodles, hence zoodles). And don’t forget how much I love them grilled. Yet still, I buy more than I can use in a week. (Hmmmm… is that my fault or the supermarket’s?) But I digress (I always do!) In my attempt to have more light and healthy eating days, the first thing I always …