mamasguiderecipes.com
MORNAY SAUCE (FRENCH BECHAMÉL SAUCE) - Mama's Guide Recipes
Loading... Mornay Sauce is a French Bechamél Sauce or white sauce added on top of Baked Macaroni and Lasagna just like in any Greenwich Pasta (Fast food chain). “A Mornay sauce is a béchamel sauce with shredded or grated Gruyère cheese. Some variations use different combinations of Gruyère, Emmental cheese, or white Cheddar. A Mornay sauce made with cheddar is commonly used to make macaroni… Continue reading MORNAY SAUCE (FRENCH BECHAMÉL SAUCE)
Jane Sison