makeyourdietworkforyou.com
WHAT MAKES A GREAT SNACK?
Ideally, the purpose of a snack is to keep us nourished and ‘on our toes’ until our next meal - SO - it should be occasional, small, tasty, nutritious, filling, fresh, transportable and quick - and preferably, it should NOT be a response to a sugar craving, an answer to boredom or a totally mindless