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Great foods for a low carb diet (part 4): salmon and sardines - Life After Carbs
Last updated on September 13th, 2017Before adopting a low carb diet, the only canned fish I ever ate was tuna, mostly in the form of the classic tuna-salad sandwich. I still eat canned tuna, minus the bread, but because of two concerns, I restrict the amount. First, there is my concern about mercury in tuna. I’m …