japanitalybridge.com
Japanese Culture: Ramen - Japan Italy Bridge
Until a few years ago, for ethnic cuisine enthusiasts, going to a Japanese restaurant strictly referred to taste Sushi: a dish made of raw fish and rice. This dish, with its colorful and evocative shapes, winks at the most fashionable diners (but not only them!), who have the opportunity to taste "first with their eyes than with their mouth".