Chili Pepper Salt
So here is the thing. I have chilli peppers, lots of chilli peppers. Which seems incredible considering I bought 2 tiny little plants at the beginning of this summer and stuck them in a pot. And despite the weather - which was ironically a bit cold for summer - I have an abundance of chillies. I cooked with some, but I still have a bunch on the plants and I just hate watching them go to waste. Frost is coming.
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