indiantribalheritage.org
Advantage of Podu (slash-and-burn) cultivation: Almost all varieties of cereals and vegetables grow in one plot – Odisha & Andhra Pradesh
In the lap of nature ASHA KRISHNAKUMAR A HORTICULTURE technique, some 10,000 years old and forerunner to the systematic cultivation of food crops, is still practised by tribal societies living on h…