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RECIPE: Chicory, Traditional Middle-Eastern Greens - Green Prophet | Impact News for the Middle East
Will chicory become chic? Chicory, or olesh in Arabic and Hebrew, is a tasty wild edible related to endive. Generations of Middle Eastern peoples hand-gathered the lance-like, serrated leaves to cook, but you can buy it cultivated now. Unfortunately, this nutritious, inexpensive wild vegetable hasn’t acquired the prestige of, say, artichokes – which are really …