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Spring Break - Edible Orlando
Five Fun and (not too) Fruity Cocktails photos by Visual Cuisines Yucatan Punch Reyes Mezcaleria 1 ounce spiced hibiscus tea (such as Celestial Seasonings Red Zinger) 1½ ounces blanco tequila ½ ounce Aperol ¾ ounce simple syrup ½ ounce freshly squeezed lime juice Dehydrated orange slices for garnish* 1 Prepare a cup of hibiscus teaRead More