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Warm chickpea salad with cumin & garlic - Carlos Dagorret Notes
Ingredients: 3 tablespoons olive oil 2 tablespoons whole cumin seeds 1/4 teaspoon dried red pepper flakes, or to taste 4 garlic cloves, finely minced 2 15-ounce cans chickpeas (garbanzo beans), rinsed and drained 1/2 cup oil-packed sun-dried tomatoes, drained and finely chopped 3/4 cup Italian parsley, leaves only Small handful fresh mint leaves 1 lemon, …