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Meals from the Market: Rock the Rutabagas
Did you know you can use rutabagas the same way you use potatoes? Mashed, roasted, scalloped, even spiralized and fries! Here’s one of my favorite uses for rutabagas – a flavorful meat pie that’s hot and hearty on cold days. It’s based on the pasties we enjoy in the Upper Peninsula of Michigan. Mama B’s Meat Pie