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Stir Fried Chicken with Pomegranate Juice & Barbecue Sauce | WoK ToSsEd PaSsIoN
Somehow, I feel tempted to use fruits in my meat recipes. If it clicks, it creates a wonderful surprise in its taste that sometimes goes beyond words. But the experiment turns bold enough at times involving high risk of failure. Using pomegranate in my recipe has been an old thought of mine. Couple of weeks... Read More