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Fried Chicken & Butternut Squash Spelt Waffles for Brunch - With The Grains
February 2015 I had a lot on my proverbial plate, but my eyes were bigger than my stomach. The heaps grew, but the flavor diminished. Beautiful foods were pushed aside to cram more and more varieties. Strong flavors weakened as the dishes mixed. My favorites were buried under others’ preferences, and my craved flavors were nearly …