Pi(e) Day Eve: Pie Preparations - With The Grains
03.13.2011 Though less baking work than Pi(e) Day 2010 (just perhaps), there were still lots of pies to be made: a sweet potato version for Lili Coffeeshop, our gracious Pi(e) Day host and apple pi(e)s for the more geeked out minds of my day job. Whole Wheat + Unbleached Flour from Saint Vincent Gristmill Amish Butter from