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Upcoming Event on March 11, 2016: “Cookery, Cocktails, Chores, and Cures: Food History in Special Collections”
Join us on Friday, March 11 at 3 pm for “Cookery, Cocktails, Chores, and Cures: Food History in Special Collections” Archivist Kira Dietz will talk about the history and evolution of the History of…