trendcurve.com
Fancy Food Gets Ugly - The Trend Curve™
The Summer Fancy Food Show is the largest specialty food-industry event in North America. Held at New York’s Javits Center, this year’s show provided a snapshot of upcoming food trends. Food and licensing expert Leigh Ann Schwarzkopf of Project Partners Network identified one of those trends as sustainability. Bringing the topics of “reclaimed” and “food” …