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Foodscapades: Beirut Mediterranean Cuisine #RW2018 - The Sunny Side
The premise of restaurant week is to provide Jamaican foodies with discounted meal options from varied restaurants across the island. For me it’s the time of year I venture out beyond the walls of my comfort zone and dine somewhere I’ve never been and try new foods. This year was no different in that regard as I tried Mediterranean food for the first time. But when it came to cost …