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Orange Chocolate Marble Cake - The Palette Muse
Happy New Year everyone! I know, New Year’s was last week, but that kind of sums up how my life is going right now. More to come on that later… For now, I wanted to share with you a recipe that I discovered over Christmas. It got such great reviews from friends and family that I made it for two separate occasions, one of which was New Year’s Eve. The best part (for some of you) is that it’s Egg-, Dairy-, and Nut-free! My special thanks go out to Linda Marienhoff Coss, author of “What’s to Eat.” This was the book that got me through the early years of life... Keep Reading