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Roasted Halibut with Chouriço and Porcini Mushrooms
Ingredients: 1 lb. Halibut fillet .5 oz. Dried Porcini Mushrooms 8 oz. fresh spinach 4 tbsps. Extra Virgin Olive Oil 8 oz. Hot Chouriço or Hot Chorizo,* sliced into ¼ inch thick pieces and then qua…