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Toasted Marshmallow & Vanilla Milkshake - The Foodie Family Blog
A milkshake. Indulgent. Naughty. Bad for you. But every so often everyone deserves a treat right? American style thick shakes are becoming more common in the UK, particularly at burger joints like Byron and Diners like Eds Easy Diner. For me they’re more like a pudding than a drink to accompany a meal but boy are they good. You might need to avoid all sugar related items for a month after but occasionally its worth it! A while ago we tried some fab shakes at Le Keux Salon in Birmingham, who offered some fab flavours, and this inspired me to have a go at home. Toasting marshmallows is always fun and their sticky gooey sweetness is fab! Milkshakes like this are so easy to make too – just pop everything in a blender! Try these at home for an indulgent treat this weekend! Whats your favourite milkshake flavour? Makes 1 large shake Ingredients: 4 scoops vanilla ice cream 100-200ml semi skimmed milk (depending on how thick you like it!) 4 toasted marshmallows (pop under a hot grill for a couple of minutes – don’t leave them -they will burn!) toppings – marshmallows, chopped nuts or what ever you like! Method: …