Modhagam - SUPER DUPER KITCHEN
Modhagam is a popular sweet made with rice flour , coconut and jaggery. It is made mainly on Vinayakar Chathurthi as a neiveydhyam to Lord Ganesha. If the dough is left over, it can be used to make ammini kozhukkattai. If the stuffing is left over it can be eaten as it is. There are three main steps in making modhagam- making dough, then stuffing and finally using them to make modhagam. INGREDIENTS For making dough Method 1 Rice flour - 1 cup Water - 1 cup Coconut oil - 1 tbsp Salt - A...
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