Baby potatoes in Cashew gravy - SUPER DUPER KITCHEN
Baby potatoes are the potatoes which are removed from the soil before they are fully grown. They can be cooked in many ways. In India, baby potatoes are used to make a very popular dish -Dhum Aloo. They are less in calories and fat free. With the skin, they are a good source of fibre and helps in maintaining weight. They also lack cholesterol and help in reducing the risks of heart disease. I coated them with the masala and cooked them in cashew gravy. So this is a rich recipe and people who are...
Post to Tumblr