Rava Idli(Sooji Idli) - SUPER DUPER KITCHEN
Rava Idli is one of my favourite tiffin item. Including me I have seen many people who hate to eat idli. But Rava Idli is an exception. It is very tasty, spongy and most of the people likes it. You can also add baking soda or ENO to make it spongy. I made it without adding those and yet the idlis came out good. It goes well with tomato chutney . https://www.youtube.com/watch?v=MmKi-COLvII INGREDIENTS Ravai – 1 cup Thick curd – 1/2 cup Carrot – 1 Finely chopped Coriander leaves – few Finely chopped green chillies – 4 Hing...
Post to Tumblr