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Badham Halwa - SUPER DUPER KITCHEN
Badham Halwa is a rich dessert that does not require too much of ingredits. Also the method of preparing it is very easy. But a lot of patience is required to peel off the skin. Since I soaked the alomonds only for two hours, it took me an hour to peel them off. When I told my mom, she said soaking it overnight will make the skin to fall off automatically. So if you have the plan to make badham halwa, soak the almonds overnight. INGREDIENTS Almonds - 1 cup Sugar - 1/2 cup Water...