Nei payasam - SUPER DUPER KITCHEN
Nei payasam is a very simple but delicious payasam made as a neiveydhyam in many Kerala temples. This is made at my home when we conduct Bhagavath Sevai. My dad makes this payasam very well. We make in large quantities in a big uruli and distribute it to the guests who come for Bhagavath Sevai. INGREDIENTS Rice - 1 cup Jaggery - 3 cups Water - 3 cups Ghee Cumin seeds - 1/2 tsp Pressure cook the rice. Dissolve the jaggery in water, strain it and allow it to boil. Make one string consistency. Add...
Post to Tumblr