Naarthangai(Citron) pachadi - SUPER DUPER KITCHEN
This is a different recipe I learnt from my grand mom and my mom. I should thank my school teacher cum neighbour (Alphonsa miss and George uncle) for giving us meyer lemon(A variety of lemon) everytime it ripens in their house. So with that my grandma started making salted meyer lemons out of it. It is my grandpa's favourite and he have this with curd rice. And my mom made pachadi using the salted meyer lemons. Later I replaced meyer lemons with citron and that is Naarthangaai pachadi. It has become one of the favourites for...
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