Hibiscus - St. Joseph Island Coffee Roasters
Hibiscus has an intense, fruity, sweet and sour flavour and is high in vitamin C. Ingredients: Organic Hibiscus Flower Certified organic by Pro-Cert. Directions: 1 tsp loose leaf tea per 1 cup serving. Steep: 4–5 min at 96–100° C. Try it iced! Net Wt 40 g