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Holiday Recipes: Tapenade
This delicious spread will make the perfect appetizer at any holiday gathering. Ingredients 1.5 cups pitted kalamata olives, drained 3 cloves of peeled garlic 3 tablespoons capers 3 tablespoons chopped fresh parsley 3 tablespoons olive oil 3 tablespoons lemon juice Salt and pepper to taste Directions: Combine all ingredients in a food processor fitted with...
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