saturdaynightfoodies.com
News: SOL Cocina presents Moles & Mezcal, Newport Beach, CA & Scottsdale, AZ – April 22 – 30, 2015
In conjunction with the release of SOL Cocina Executive Chef Deborah Schneider’s cookbook, Salsas and Moles, the restaurant will hosts its inaugural Mole Festival, MOLES & MEZCAL, from Wednesda…