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Marzipan With Spices
Ingredients ¾ lb. (350 g) almonds, blanched and peeled ½ lb. (250 g) confectioner’s sugar 2 tbs. water 4 kernels from plum stones 0,02 oz.(1/2 g) saffron, soaked in 3 tbs. water 1 tbs. freshly grou…