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Food Security in Qatar | Qatar-America Institute
June 5, 2019 marked two years since regional neighbors severed diplomatic ties with Qatar, as well as imposed a trade embargo. Even though Qatar ranks first among Arab countries and 22nd in the world in the Global Food Security Index (GFSI), Qatar has had to strengthen its food security. With all food supplies and access to medicine from these four Gulf states cut off, Qatar had to develop new trade routes and expand trade with regional neighbors. Doha also opened a multibillion-dollar port, making it a new transport hub in the Gulf region. Companies such as Baladna and Mazzraty, Qatar’s largest livestock farm and Qatar’s largest poultry farm respectively, have expanded exponentially due to the blockade. Baladna received an order of thousands of cows just weeks after the implementation of the blockade. Baladna now not only supplies Qatar with over half of its milk, it also exports to multiple nearby countries. Agrico has developed a new system to keep greenhouse conditions cool enough to grow fruits and vegetables year-round, even in the harsh Gulf climate. The polycarbon greenhouses and growing system have helped fruit and vegetable outputs more than triple. Qatar has implemented a strategic food security project in its efforts to become self-sufficient. Two years ago, Qatar only produced about 15% of its dairy and poultry but is now completely self-sufficient. Qatar’s food security goes beyond domestic milk and poultry. Fruit and vegetable outputs are up 20% to roughly 66 tons per year. This …