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Side Dish ‘n’ Saturdays: Turkey Corn Chowder
Turkey Corn Chowder Servings: 6 2 cups turkey, cooked, diced (use some leftover turkey) 4 ounces bacon, chopped (3-4 slices) 1 1/2 cups onions, chopped 2 tablespoons flour 2 (15 oz.) cans corn, cre…