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Roasted Baby Carrots with a Balsamic Glaze - nocrumbsleft
Creating new side dishes for weekend dinners is aways fun, and I was so pleased to come across these gorgeous baby carrots. I prefer loose carrots to those seemingly perfect, bagged ones that aren’t good for the body. If loose baby carrots are not available, substitute regular-sized carrots split in half lengthwise, with two more … Continue reading Roasted Baby Carrots with a Balsamic Glaze