Homemade Plain Pasta |
Ingredients Egg 1, beaten Salt 1/2 teaspoon All-purpose flour 1 cup Water 2 tablespoons This homemade pasta is the perfect staple and stepping stone for any dish you can imagine! Save money on ingredients and prepare food for the entire week to save on time. Step 1: Use medium bowl to combine salt and flour Step 2: Make well in flour, add mix and slightly beaten egg Step 3: Mix will form stiff dough, add water as needed Step 4: Flour a surface or cutting board and knead dough for several minutes Step 5: Roll to desired thinness and cut into strips with desired width using knife This simple way to make pasta can be used to make any dish you desire, or even paired with some butter or plain garlic and oil.
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